Rachel Marie Stone
Rachel Marie Stone is the author of Birthing Hope, a memoir of motherhood and fear (IVP, May 2018), the 40th anniversary edition of the More-With-Less cookbook, a practical theology of food (Eat with Joy, IVP 2013) and two children's books about Jesus. She teaches high school English at the Stony Brook School in New York, and has participated in two summer writing workshops at Collegeville Institute, working mostly on Birthing Hope.
